Will Heikkinen has already worked in a number of roles, despite his
young age. In addition to spending time as a painter and English tutor,
he has also worked as a bartender at Federal Jacks in Kennebunkport,
Massachusetts. Bartending is quite challenging for those who are new to
the profession, so try to keep these pointers in mind if you want to
succeed.
Learn The Inventory
One of the first things that you should do as a new bartender is take the time to learn what the bar actually sells. This will make you more efficient when you are serving your customers, as you can answer any questions that they have quickly instead of having to search out a menu or spend time scouring the bar to see if it has what they want.
Get All The Orders
Serving one drink at a time to a group of customers really slows things down, so it is important to understand how to deal with groups. If there are multiple people at the bar who are looking to make an order together, make sure to take all of the orders before you start serving the drinks. This way you don’t need to keep stopping and starting, allowing you to serve the group as efficiently as possible.
Develop A Thick Skin
Will Heikkinen has experience providing services to people who are quite intoxicated. This can often be a challenge for new bartenders, especially if customers become belligerent. Don’t take anything that is said personally and stand your ground if you have refused to serve the customer any more alcohol.
Learn The Inventory
One of the first things that you should do as a new bartender is take the time to learn what the bar actually sells. This will make you more efficient when you are serving your customers, as you can answer any questions that they have quickly instead of having to search out a menu or spend time scouring the bar to see if it has what they want.
Get All The Orders
Serving one drink at a time to a group of customers really slows things down, so it is important to understand how to deal with groups. If there are multiple people at the bar who are looking to make an order together, make sure to take all of the orders before you start serving the drinks. This way you don’t need to keep stopping and starting, allowing you to serve the group as efficiently as possible.
Develop A Thick Skin
Will Heikkinen has experience providing services to people who are quite intoxicated. This can often be a challenge for new bartenders, especially if customers become belligerent. Don’t take anything that is said personally and stand your ground if you have refused to serve the customer any more alcohol.
